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for poultry

List of products selected by technological groups

PRODUCT CATALOGUE


  




PROFEED C SUPER

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Complementary feed

Product characteristics

PROFEED C SUPER contains the highest quality ascorbic acid. This active ingredient is unstable in natural conditions. The company Profeed Animals has developed technological process of the production of PROFEED C SUPER, which allows to maintain the highest parameters of ascorbic acid stability (lack of oxidation). Ascorbic acid (often known as vitamin C) mainly counteracts thermal stresses, takes part in numerous  metabolic processes and in overall functioning of the organism. The use of PROFEED C SUPER is absolutely safe (it is very difficult to overdose the product) and brings positive economic effect in poultry breeding.



Application

all technological groups of poultry



Indications

PROFEED C SUPER is recommended to be used:

  • during the period of intensified exposure of animals to stress (thermal stress)
  • after overheating (high temperature, transportation, ventilation problems)
  •  to increase resistance during intensified risk of infection


Dosage

During the period of intensified exposure of animals to stress (thermal stress):

  • PROFEED C SUPER 200g/ 1 000 liters of drinking water or 400-600g/ 1000 kg. Prepared mix should be administered for 3-5 days.

To increase resistance during intensified risk of infection:

  • PROFEED C SUPER 200g/ 1 000 liters of drinking water or 400-600g/ 1000 kg administered for 3-5 days.
  • PROFEED C SUPER 200g + PROFEED ALLIC 500ml/ 1000 liters of drinking water administered for 3-5 days.

During stressful periods:

  • PROFEED C SUPER 200g/ 1000 liters of drinking water or 400-600g/ 1 000 kg administered for 3-5 days.
  • PROFEED C SUPER 200g + PROFEED STRESS 250ml/ 1000 liters of drinking water administered for 3-5 days.

To water: 200 g / 1000 liters of drinking water provided for 3 – 5 days

To feed: 400 – 600 g / 1000 kg of all mash feed provided for 3 – 5 days



Composition

Vitamin:

  • vitamin C

Oil of:

  • Pimpinella anisum

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